True culinary immersion awaits at OMAZONIA Restaurant, where guests are invited to a contemporary journey brimming with exotic flavors in chic and informal setting, an elegant dining area open into a lavish terrace.
Open from breakfast to dinner, Omazonia welcomes you at any time to enjoy a full A la carte menu whilst sipping on specialist mocktails crafted by our baristas. OMAZONIA, is the new spot to connect with people, cultures, free style cuisine.
Combining a blend of tropical and Japanese cuisines, from Peruvian specialties, Japanese Robata, and the freshest raw seafood, to carefully sourced grilled meats and ﬁsh; our chef use both traditional and cutting-edge techniques along with seasonal and vibrant ingredients on the plate.
Omazonia shakes up the codes and invites you to make gourmet discoveries with dishes to share where the recipes cultivate a Japanese style and cohabit with Korean specialties, fine foods with Peruvian influences and the unavoidable American signature smash burgers to delight epicureans. The chef and his brigade officiate in an open kitchen to share a spectacular setting of the famous Japanese barbecue, the Robata. The focus is on creation, a blend of culinary influences rich in flavors, intense aromatic palettes and authentic sauces that give a touch of distinction. A delightful fireworks display of flavors leading up to dessert.
- Breakfast served from 07:00am to 11:00pm
- Opening times
- Open every day from 07:00am to 11:00pm
- All-day service from 12:30am to 11:00pm
- Our team are at your disposal for all your booking or information requests
- Tel: +212 (0) 524 33 33 33
- Email firstname.lastname@example.org
To accompany this culinary play, our mixologists offer you a menu of sophisticated mocktails full of flavors. A range of surprising and creative recipes based on naturel infusions, fruits, or citrus fruits combined with spices and fresh herbs.